Chef Will joined the Loyola Dining Family in the Spring 2022 semester. He made his way here from Maryland and is excited to bring his experience from the East Coast to the Loyola University Chicago community. His love and passion for eggs ensures that he does an eggcellent job day in and day out. A jokester and foodie, he is a great Director of Culinary. Make sure to say hi when you see him out and about on campus.