Fadia is from the South Side of Chicago. She joined Loyola Dining because she is passionate about providing memorable service and working with a team to deliver excellence!
Norberto is from Chicago, born and raised. He began working in the food industry while going to school and eventually ended up in the career path he is on today. He has worked with Aramark for over 8 years, started in the Business Dining sector and wanted to take on the challenge of coming to Higher Education when he came to Loyola in 2019.
Ricky was born and raised in the Southeast side of Chicago, and yes, that’s what the area is called. He is a Mexican American, who loves Mexican food but is open to other foods. Ricky started here about 10 years ago as a catering attendant, from there he developed a love for Culinary.
Azra Sivac has been with Loyola Dining since 2009. She is originally from Bosnia and has been an hourly employee, a coffee shop supervisor, and is the current manager of Damen Food Court. She knows how to make all the drinks offered on campus and helps people solve all of their problems.
Raised in the Southside of Chicago, Dawn has spent the past eight years working for various restaurants and chains throughout the Loop. She has always been passionate about the Food Service Industry and providing a quality experience for everyone who comes through the doors. Whenever She can, She tries to spend her days soaking up the sun and being out in nature away from the busy city. She is very happy to be a part of the Dining Team here at Loyola.
Josh was born and raised on the west side of Chicago, IL. His family always had a thing for food as his mother started him young in the kitchen assisting her with meals that she would prepare for her customers. Josh eventually went off to further my education at Wayne State University located in Detroit, MI. Once there he was hired for Aramark in November of 2015 by none other than our district manager herself, and he worked his way up the ranks, obtaining as much knowledge as he could. Jillian and his mentor Jamell took a chance on him and helped mold Josh into the man he is still working on becoming today. He expects big things from our team as well as himself and he won’t let us settle for anything short of it. Josh is grateful to be a part of this amazing team!
