To request more information or get an answer to any questions you may have about Loyola Dining Services, please contact us at dine@luc.edu or any of the contacts below.
 
District Manager
Robert Ryder

773-508-3370

General Manager
Julie Mosier

773-508-3666

Executive Chef
Robert MacClure

773-508-3329

Director of Catering
Chevonne Shadwick

773-508-7052

District Controller
Virgilio Quinones

773-508-3425

Food Service Director - Resident Dining
Royal McClinton

773-508-7642

Food Service Director - Retail
Julie Mosier

773-508-3666

Operations Manager - Damen Dining
Jim Betsanes

773-508-6030

Operations Manager - Simpson Dining
Bill Withrow

773-508-6072

Operations Manager - de Nobili Dining
Hannah Post

773-508- 8865